Rosemary Potatoes with Sausage Recipe
Recipe By Taste Of Home
Robyn Parisi shares a favorite recipe from Rochester, New York. “This makes for a nice hearty supper along with corn on the cob, a tossed salad and Italian bread,” she notes.
3.9
29 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rosemary Potatoes with Sausage Recipe
- 1 Small white potatoes, cut into wedges
- 1 Small red potatoes, cut into wedges
- 2 Uncooked breakfast turkey sausage links
- 1/2 tablespoon Olive oil
- 1/2 sprig Fresh rosemary minced
- 0.13 teaspoon Salt
- 0.06 teaspoon Pepper
Nutrition
value
value
241
calories per serving
7 g Fat4 g Protein38 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein4g
- Carbs38g
- Fiber5g
MacroNutrients
- Carbs38g
- Protein4g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium25mg
- Iron2mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B120mcg
- Vitamin C79mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus112mg
- Selenium< 1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home