Indian cuisine has plenty of delicious, boldly flavored foods. Desserts and sweets are no exception. On holidays, there are plenty of sweets to entice your taste buds. Coconut fudge, or nariyal barfi, is one of them. Check out this nariyal barfi recipe, which will be adored by anyone who likes coconut. This nariyal barfi recipe is commonly made on occasions such as diwali, which is the hindu festival of lights, as well as for christmas. Nariyal barfi is just one dessert that is popular in india. Here are a few other desserts that are commonly part of cuisine in india. Many desserts in india are milk based, such as barfi, chena murki, narkel naru, and gulab jamun. Fruits such as pineapple, cherries, pistachios, mangoes, and bananas are often common in the desserts, as well as coconut and coconut milk.
