Naku Meen Bhaji Recipe

Name: Naku Meen Bhaji Recipe
Yield: 1
Cuisine: South Indian

Recipe By Slurrp

An easy delicious dish prepared from sole fish. Fried in oil with the coating of batter of rice flour and paste of herbs . Goes as a easy to make side dish and quite famous in south India.Spicy in taste.Good for health.

4.9

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Non Vegdiet

ingredients serve

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Ingredients For Naku Meen Bhaji Recipe

5 Dry red whole chilli
1 tablespoon Cumin seeds
7 Garlic Cloves
1 No.s Sole Fish
0.5 liter Oil
1 Gram flour bowl
1 Raw rice flour bowl
1 pinch Asafoetida powder
pinch Baking soda
Kesari powder for colour

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Directions : Naku Meen Bhaji Recipe

STEP 1.Grind and make a paste of cumin seeds,garlic cloves & red chilli on grinding stone.

STEP 2.Marinate the fish with the paste,some salt and keep it for a while.

STEP 3.In a bowl add gram flour & half rice flour

STEP 4.Add ½ tsp asafoetida powder,1 tsp baking soda & ½ tsp kesari powder

STEP 5.Add 1 tsp salt

STEP 6.Then add the remaining grinded red chilli paste.

STEP 7.Add water and make a thick batter.

STEP 8.Add oil in a pan & heat it.

STEP 9.Now dip the marinated fish in the batter & fry it in the oil

STEP 10.Flip and fry from both the sides until golden brown.

Nutrition
value

4578

calories per serving

505 g Fat19 g Protein8 g Carbs12 g FiberOther

Current Totals

505 g Fat
19 g Protein
8 g Carbs
12 g Fiber

MacroNutrients

Carbs
8 g
Protein
19 g
Fiber
12 g

Fats

Fat
505 g

Vitamins & Minerals

Calcium
288 mg
Iron
5 mg
Vitamin A
29 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
58 mg
Vitamin B9
1181 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
79 mg
Copper
0 mcg
Magnesium
159 mg
Manganese
15 mg
Phosphorus
174 mg
Selenium
36 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.