Naam Pla Wan Recipe

Name: Naam Pla Wan Recipe
Total time: 60 min
Yield: 1
Cuisine: Thai

Recipe By Slurrp

Sour fruits are no longer a bummer, but an opportunity to dip them in this sweet, salt, umami dipping sauce. In Thailand, they make this simple dipping sauce specifically for tart green mangoes, but it also works well with any tart, firm fruit you might have.

4.8

15 Rating - Rate

Non Vegdiet

1hr total

20minsPrep

40minsCook

ingredients serve

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Ingredients For Naam Pla Wan Recipe

For Nam Pla Wan
150 gram palm sugar
2 tablespoon 3 fish sauce
1 tablespoon fermented shrimp paste
2 tablespoon Water
2 As required 3 Tbsp shallots
As required Thai chilies, thinly sliced or minced
3 tablespoon dried shrimp
Tart, firm fruit for dipping: green mango, green apple, underripe pineapple, firm tart strawberries, cape gooseberries, etc

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Directions : Naam Pla Wan Recipe

step 1

STEP 1.Combine palm sugar, fish sauce, shrimp paste, and water in a tiny pot and cook on medium-low heat till the sugar is dissolved.

step 2

STEP 1.Meanwhile, grind dried shrimp in mixer till fine and once the sugar gets dissolved turn off the flame and add dried shrimp and shallots to it and give it a good mix.

Nutrition
value

886

calories per serving

42 g Fat18 g Protein109 g Carbs3 g FiberOther

Current Totals

42 g Fat
18 g Protein
109 g Carbs
3 g Fiber

MacroNutrients

Carbs
109 g
Protein
18 g
Fiber
3 g

Fats

Fat
42 g

Vitamins & Minerals

Calcium
65 mg
Iron
4 mg
Vitamin A
31 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
70 mcg
Vitamin B12
1 mcg
Vitamin C
1 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
230 mg
Selenium
36 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.