Tariwala kukkad with naan Recipe

Tariwala kukkad with naan is a popular Punjabi dish made with succulent chicken pieces cooked in a rich and flavorful tomato-based gravy. The dish is known for its spicy and tangy taste, which is enhanced by the use of aromatic spices. It is usually served with soft and fluffy naan bread, which complements the flavors of the chicken curry perfectly.

3.9
24 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Tariwala kukkad with naan
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ingredients serve

Ingredients for Tariwala kukkad with naan Recipe

  • 166.67 gram Chicken Pieces
  • 0.33 cup Yogurt
  • 0.67 tablespoon Ginger Garlic Paste
  • 0.33 teaspoon Turmeric Powder
  • 0.33 teaspoon Red Chili Powder
  • 0.33 teaspoon Garam Masala
  • 0.67 Onions, Finely Chopped
  • 0.67 Tomatoes, Pureed
  • 0.67 tablespoon Oil
  • As required Salt To Taste
  • as required Fresh Coriander Leaves For Garnish

Directions: Tariwala Kukkad With Naan Recipe

Cooking Directions

  • STEP 1.Marinate the chicken pieces with yogurt, ginger-garlic paste, and spices.
  • STEP 2.Heat oil in a pan and saut��� onions until golden brown.
  • STEP 3.Add the marinated chicken and cook until it is tender and the gravy thickens.
  • STEP 4.Garnish with fresh coriander leaves and serve hot with naan bread.

Cooking Tips

  • For a spicier version, add green chilies or red chili powder to the marinade.
  • You can also add a dollop of butter or cream to the gravy for a richer taste.
  • Make sure to cook the chicken on low heat to ensure it is tender and juicy.

Storage and Serving

  • Leftover tariwala kukkad can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chicken curry in a pan or microwave before serving.
  • Serve the tariwala kukkad with freshly baked naan bread for a complete meal.
Nutrition
value
626
calories per serving
52 g Fat22 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    52g
  • Protein
    22g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    22g
  • Fiber
    3g

Fats

  • Fat
    52g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    3mg
  • Vitamin A
    998mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    260mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp