1 tablespoon each of ground cumin seeds and coriander powder
4 bay leaves
2 tablespoon Sugar
6 Cloves
6 peeled cardamoms
1 inch Cinnamon Stick
sprig a few coriander leaves
2 As required salt and chilli powder red chillies
Nutrition value
1746
calories per serving
119 g Fat97 g Protein69 g Carbs35 g FiberOther
Current Totals
119 g Fat
97 g Protein
69 g Carbs
35 g Fiber
MacroNutrients
Carbs
69 g
Protein
97 g
Fiber
35 g
Fats
Fat
119 g
Vitamins & Minerals
Calcium
512 mg
Iron
20 mg
Vitamin A
4839 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
34 mg
Vitamin B6
1 mg
Vitamin B9
165 mcg
Vitamin B12
13 mcg
Vitamin C
157 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
386 mg
Manganese
15 mg
Phosphorus
1082 mg
Selenium
8 mcg
Zinc
23 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
