Mutton Pepper Kuzhambu (My Grandma Style) Recipe

Recipe By Slurrp

Mutton Pepper Kuzhambu is a traditional South Indian curry made with tender mutton pieces cooked in a spicy and flavorful pepper-based gravy. This recipe is a family heirloom passed down from generations and is prepared with love and care. The combination of aromatic spices and freshly ground pepper gives this dish a unique and tantalizing taste. It is best enjoyed with steamed rice or roti.

4.7
20 Rating - Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook

ingredients serves

Ingredients For Mutton Pepper Kuzhambu (My Grandma Style) Recipe

Directions : Mutton Pepper Kuzhambu (My Grandma Style) Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
441
calories per serving
30 g Fat24 g Protein17 g Carbs5 g FiberOther

Current Totals

  • 30 g Fat
  • 24 g Protein
  • 17 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    24 g
  • Fiber
    5 g

Fats

  • Fat
    30 g

Vitamins & Minerals

  • Calcium
    109 mg
  • Iron
    4 mg
  • Vitamin A
    62 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    42 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    19 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    79 mg
  • Manganese
    5 mg
  • Phosphorus
    263 mg
  • Selenium
    2 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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