0.75 kilogram Mutton liver chopped to small bite size pieces
2 Bay leaves
3 Cloves
1 stick cinnamon small piece
3 tablespoon Sesame oil
3 onion big sized finely chopped
2 teaspoon ginger garlic paste
1 teaspoon turmeric powder
1 teaspoon Red chilli powder
0.5 teaspoon Garam masala powder
0.75 teaspoon coriander powder
0.5 teaspoon fennel powder
3 teaspoon Freshly ground black pepper powder
1.5 teaspoon Salt
0.25 glass water to sprinkle
coriander leaves for garnishing
Nutrition value
534
calories per serving
37 g Fat30 g Protein24 g Carbs20 g FiberOther
Current Totals
37 g Fat
30 g Protein
24 g Carbs
20 g Fiber
MacroNutrients
Carbs
24 g
Protein
30 g
Fiber
20 g
Fats
Fat
37 g
Vitamins & Minerals
Calcium
451 mg
Iron
9 mg
Vitamin A
678 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
4 mcg
Vitamin C
29 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
157 mg
Manganese
7 mg
Phosphorus
337 mg
Selenium
7 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
