8 Large field or portobello mushrooms, stalks trimmed
4 Slices cheddar
4 Beef or veal steaks
80 gram Salad leaves
Nutrition value
414
calories per serving
5 g Fat32 g Protein56 g Carbs66 g FiberOther
Current Totals
5 g Fat
32 g Protein
56 g Carbs
66 g Fiber
MacroNutrients
Carbs
56 g
Protein
32 g
Fiber
66 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
3 mg
Iron
16 mg
Vitamin A
215 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
6 mcg
Magnesium
232 mg
Manganese
2 mg
Phosphorus
1184 mg
Selenium
0 mcg
Zinc
15 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
