This moroccan-inspired braised chicken is packed full of flavor. Unsulfured apricots lend depth and life to the dish. Serve over couscous or quinoa and top it all off with some toasted pine nuts. Yum
Ingredients For Moroccan Inspired Apricot-Braised Chicken Recipe
1 tablespoon Olive oil
4 Chicken Thighs
1 Large onion, halved lengthwise and cut into thick slices
1 tablespoon Minced Garlic
0.5 cup Unsulfured apricots, halved
0.5 teaspoon Ground ginger
0.5 teaspoon Ground Cumin
0.5 teaspoon Ground allspice
1 cup Beer
Nutrition value
58
calories per serving
4 g Fat1 g Protein2 g Carbs2 g FiberOther
Current Totals
4 g Fat
1 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
22 mg
Iron
1 mg
Vitamin A
260 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
17 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment