Moroccan Chicken Tagine Recipe

Ingredients For Moroccan Chicken Tagine Recipe

• 0.5 cup Onion chopped
• 1 cup Water
• 2 Garlic cloves minced
• 2 Roma tomato cored and diced
• 0.25 cup Peas frozen
• 3 Carrots sliced
• 2 tablespoon Olive oil
• 1 teaspoon Curry
• 1 teaspoon Chili powder
• 1 tablespoon Fresh parsley chopped
• 1 teaspoon Kosher salt
• 3 pound Chicken whole roaster cut into pieces
• 1 pound Potatoes peeled and sliced thin. place in water to prevent browning until ready