Ingredients For Slow Cooker Moroccan Chicken Stew Recipe
4 Carrots, peeled and sliced
2 Large onions, halved and thinly sliced
3 pound Meaty chicken pieces, skinned
0.5 cup Raisins
0.5 cup Dried apricots, coarsely chopped
14 ounce 1 can chicken broth
0.25 cup Tomato paste
2 tablespoon All purpose flour
2 tablespoon Lemon juice
2 Cloves garlic, minced
1.5 teaspoon Ground cumin
1.5 teaspoon Ground ginger
1 teaspoon Ground cinnamon
Hot cooked couscous
Pine nuts, toasted
Fresh cilantro
Nutrition value
957
calories per serving
53 g Fat87 g Protein30 g Carbs7 g FiberOther
Current Totals
53 g Fat
87 g Protein
30 g Carbs
7 g Fiber
MacroNutrients
Carbs
30 g
Protein
87 g
Fiber
7 g
Fats
Fat
53 g
Vitamins & Minerals
Calcium
169 mg
Iron
7 mg
Vitamin A
2211 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
25 mg
Vitamin B6
1 mg
Vitamin B9
87 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
142 mg
Manganese
2 mg
Phosphorus
838 mg
Selenium
84 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment