Miso Bean Bolognaise Recipe

Ingredients For Miso Bean Bolognaise Recipe

• 2 tablespoon Extra virgin olive oil
• 1 Brown onion, finely chopped
• 1 Carrot, peeled, finely chopped
• 1 stick Celery Finely Chopped
• 2 Garlic Cloves, Crushed
• 300 gram Cup mushrooms, finely chopped
• 2 tablespoon Tomato paste
• 250 milliliter Vegetable Stock
• 1 tablespoon Miso paste
• 1 Dried or fresh bay leaf
• 500 milliliter Passata
• 555 gram Can heinz baked beanz in tomato sauce
• 400 gram Dried Spaghetti
• Continental parsley, finely chopped, to serve