Mini Meatball Chicken Noodle Soup With Veggies, Spinach, And Acini De Pepe Recipe
Recipe By Spicesinmydna
This mini meatball chicken noodle soup is a fun take on the classic-it's filled with flavorful herb meatballs that are baked in the oven, acini de pepe pasta, and spinach for some extra greens It comes together quickly and freezes well too.
Ingredients For Mini Meatball Chicken Noodle Soup With Veggies, Spinach, And Acini De Pepe Recipe
1 tablespoon Olive oil
1 tablespoon Unsalted butter
1 Large yellow onion, chopped
1 Clove garlic, minced
4 Stalks celery, diced
4 Medium carrots, diced
8 cup Low sodium chicken broth
1 teaspoon Whole allspice
1 Bay leaf
0.75 cup Acini de pepe
0.5 teaspoon Chopped fresh thyme, plus extra for serving
2 tablespoon Chopped italian flat leaf parsley, plus extra for serving
A few handfuls of baby spinach
1 pound Ground chicken breast
1 Large egg
0.33000000000000007 cup Panko breadcrumbs
0.25 teaspoon Salt
0.25 teaspoon Pepper
0.5 teaspoon Garlic powder
0.5 teaspoon Onion powder
0.5 teaspoon Dried thyme
0.5 teaspoon Dried oregano
1 tablespoon Chopped italian flat leaf parsley
Nutrition value
776
calories per serving
29 g Fat98 g Protein24 g Carbs10 g FiberOther
Current Totals
29 g Fat
98 g Protein
24 g Carbs
10 g Fiber
MacroNutrients
Carbs
24 g
Protein
98 g
Fiber
10 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
211 mg
Iron
7 mg
Vitamin A
2922 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
26 mg
Vitamin B6
1 mg
Vitamin B9
109 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
152 mg
Manganese
1 mg
Phosphorus
734 mg
Selenium
94 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
