Chicken Meatball Kale And Lemon Noodle Soup Recipe

Recipe By Taste

Infused with lemon and garlic, this fragrant chicken meatball and kale noodle soup is a guaranteed winter warmer.

4.4
10 Rating -
Rate
Non Vegdiet
5hr 5minstotal
20minsPrep
4hr 45minsCook
5hr 5m.total
20m.Prep
4hr 45m.Cook
Chicken Meatball Kale And Lemon Noodle Soup
plan
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ingredients serve

Ingredients for Chicken Meatball Kale And Lemon Noodle Soup Recipe

  • 125 gram Coles australian rspca approved chicken mince
  • 1/2 Garlic Cloves, Crushed
  • 1/2 tablespoon Flat leaf parsley, chopped
  • 0.08 cup Packaged breadcrumbs
  • 1 cup Salt reduced chicken stock
  • 1/4 Leek, trimmed, thinly sliced
  • 50 gram Egg pasta vermicelli
  • 1/4 bunch Kale, stems trimmed, leaves chopped
Nutrition
value
453
calories per serving
6 g Fat37 g Protein56 g Carbs8 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    37g
  • Carbs
    56g
  • Fiber
    8g

MacroNutrients

  • Carbs
    56g
  • Protein
    37g
  • Fiber
    8g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    216mg
  • Iron
    4mg
  • Vitamin A
    499mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    115mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    92mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    2mg
  • Phosphorus
    146mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste