Ingredients For Mini Chocolate Mousse Cakes Recipe
100 gram Digestive biscuits
30 gram Butter melted
2 teaspoon Cocoa powder
2 Mckenzie's gelatine leaves
2 tablespoon Liqueur, such as frangelico or amaretto
100 gram Dark chocolate chopped
1 Egg, separated
185 milliliter Thickened cream
Double cream, to serve
Fresh berries, to serve
50 gram Dark chocolate
20 gram Unsalted butter
2 tablespoon Thickened cream
1 teaspoon Glucose syrup
Nutrition value
648
calories per serving
33 g Fat9 g Protein77 g Carbs4 g FiberOther
Current Totals
33 g Fat
9 g Protein
77 g Carbs
4 g Fiber
MacroNutrients
Carbs
77 g
Protein
9 g
Fiber
4 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
57 mg
Iron
5 mg
Vitamin A
41 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
261 mg
Selenium
22 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
