Chocolate Avocado and Coconut Mousse Recipe

Recipe By Leites Culinaria

Chocolate, avocado, and coconut mousse is a vegetarian and dairy-free dessert made with dark chocolate and avocado pure.

3.8
19 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
10minsCook
1hr total
20m.Prep
10m.Cook
Chocolate Avocado and Coconut Mousse
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ingredients serve

Ingredients for Chocolate Avocado and Coconut Mousse Recipe

  • 0.88 ounce Bittersweet chocolate finely chopped
  • 1.75 ounce Ripe avocados
  • 0.13 teaspoon Fresh lime juice
  • 0.06 cup Full fat coconut milk
  • 1/4 tablespoon Honey preferably acacia or wildflower
  • 0.19 ounce Shaved fresh coconut flesh for serving
Nutrition
value
186
calories per serving
13 g Fat2 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    2g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    3mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    87mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria