Mini Chocolate Mousse Cakes Recipe

Recipe By Taste

Youd let them have the last spoonful, but trust us, this is too good to share

4.1
25 Rating -
Rate
1hr 30minstotal
1hr Prep
30minsCook
1hr 30m.total
1hr Prep
30m.Cook
Mini Chocolate Mousse Cakes
plan
Bookmark

ingredients serve

Ingredients for Mini Chocolate Mousse Cakes Recipe

  • 50 gram Digestive biscuits
  • 15 gram Butter melted
  • 1 teaspoon Cocoa powder
  • 1 Mckenzie's gelatine leaves
  • 1 tablespoon Liqueur, such as frangelico or amaretto
  • 50 gram Dark chocolate chopped
  • 1/2 Egg, separated
  • 92.50 milliliter Thickened cream
  • As required Double cream, to serve
  • As required Fresh berries, to serve
  • 25 gram Dark chocolate
  • 10 gram Unsalted butter
  • 1 tablespoon Thickened cream
  • 1/2 teaspoon Glucose syrup
Nutrition
value
648
calories per serving
33 g Fat9 g Protein77 g Carbs4 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    9g
  • Carbs
    77g
  • Fiber
    4g

MacroNutrients

  • Carbs
    77g
  • Protein
    9g
  • Fiber
    4g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    57mg
  • Iron
    5mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    261mg
  • Selenium
    22mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste