Ingredients For Mexican-Style Pulled Pork With Slaw Recipe
0.25 cup Vegetable Oil
3 Coles australian pork scotch fillet steaks
1 Large red onion, finely chopped
30 gram Coles mexican seasoning mix mild
1 tablespoon Chilli sauce
400 gram Coles italian passata
0.5 cup Chicken Stock
1 Orange, zested, juiced
Chargrilled corn tortillas, to serve
Sliced avocado, to serve
0.5 cup Reduced fat sour cream
1 Lime, rind finely grated, juiced
0.25 White cabbage, thinly sliced
Nutrition value
293
calories per serving
24 g Fat7 g Protein10 g Carbs2 g FiberOther
Current Totals
24 g Fat
7 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
7 g
Fiber
2 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
79 mg
Iron
2 mg
Vitamin A
298 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
82 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment