Methi muthia with cheesy coriander dip Recipe

Ingredients For Methi muthia with cheesy coriander dip Recipe

• 1 cup methi chopped
• 2 potatoes boiled and mashed
• 2 green chili chopped
• 0.5 teaspoon ginger chopped
• 0.25 teaspoon Black salt
• 0.25 teaspoon Red chili powder
• 0.5 teaspoon Chat masala
• 0.25 teaspoon hing
• As required Salt
• 0.5 cup gram flour
• 0.5 cup wheat flour
• oil for deep frying
• 0.25 teaspoon Ajwain
• For Cheesy coriander Dip
• 1 green chili
• 0.5 inch Ginger
• 0.5 teaspoon Salt
• 0.25 teaspoon cumin seeds
• 0.25 teaspoon black pepper powder
• 0.5 teaspoon dry mango powder
• 1 tablespoon Thick curd
• 1 tablespoon cheese spread
• 1 cup Chopped coriander leaves