Meetha parval makhani Recipe

Name: Meetha Parval Makhani Recipe
Total time: 45 min
Yield: 6
Cuisine: Bengali

Recipe By Better Butter

This a traditional bengali dessert. Thanks to my dida (grandmother) for this recipe.

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45minstotal

15minsPrep

30minsCook

ingredients serves

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Ingredients For Meetha parval makhani Recipe

12 Parval pcs
6 cup Granulated sugar
2 cup mawa / khoya kheer
Roasted Casew
1 teaspoon cardamom powder
100 gram Condensed milk
500 milliliter Regular milk
Rose water few drops
rose petals for decoration
6 cup Water

Nutrition
value

1273

calories per serving

64 g Fat20 g Protein155 g Carbs4 g FiberOther

Current Totals

64 g Fat
20 g Protein
155 g Carbs
4 g Fiber

MacroNutrients

Carbs
155 g
Protein
20 g
Fiber
4 g

Fats

Fat
64 g

Vitamins & Minerals

Calcium
462 mg
Iron
6 mg
Vitamin A
11 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
132 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
67 mg
Manganese
0 mg
Phosphorus
474 mg
Selenium
42 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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