Meetha parval makhani Recipe

Name: Meetha Parval Makhani Recipe
Total time: 45 min
Yield: 6
Cuisine: Bengali

Recipe By Better Butter

This a traditional bengali dessert. Thanks to my dida (grandmother) for this recipe.

4.4

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Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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ingredients serve

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Ingredients for Meetha parval makhani Recipe

2 Parval pcs
1 cup Granulated sugar
0.33 cup mawa / khoya kheer
As required Roasted Casew
0.17 teaspoon cardamom powder
16.67 gram Condensed milk
83.33 milliliter Regular milk
As required Rose water few drops
As required rose petals for decoration
1 cup Water

Nutrition
value

1273

calories per serving

64 g Fat20 g Protein155 g Carbs4 g FiberOther

Current Totals

Fat
64g
Protein
20g
Carbs
155g
Fiber
4g

MacroNutrients

Carbs
155g
Protein
20g
Fiber
4g

Fats

Fat
64g

Vitamins & Minerals

Calcium
462mg
Iron
6mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
132mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
474mg
Selenium
42mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter