Medu Vadai With Thengai Pachadi Recipe

Recipe By Better Butter

Urad dal vadas are healthy as it is rich in protein. Healthy snacks and prepared on festive occasions.

4.8
27 Rating - Rate
Vegdiet
35minstotal
15minsPrep
20minsCook

Recipe Video

Step by step video of how to make Medu Vadai With Thengai Pachadi

ingredients serves

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Ingredients For Medu Vadai With Thengai Pachadi Recipe

Nutrition
value
255
calories per serving
9 g Fat13 g Protein30 g Carbs8 g FiberOther

Current Totals

  • 9 g Fat
  • 13 g Protein
  • 30 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    13 g
  • Fiber
    8 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    32 mg
  • Iron
    3 mg
  • Vitamin A
    12 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    98 mg
  • Manganese
    1 mg
  • Phosphorus
    207 mg
  • Selenium
    12 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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