Mediterranean Pull-Apart Loaf Recipe

Name: Mediterranean Pull-apart Loaf Recipe
Total time: 35 min
Yield: 6
Cuisine: Mediterranean

Recipe By Taste

Cooking for a crowd? Add this mediterranean pull-apart loaf to the menu and satisfy those hungry tummies

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35minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Mediterranean Pull-Apart Loaf Recipe

500 gram Coles finest by laurent white sourdough vienna
100 gram Butter, Softened
2 Garlic Cloves, Crushed
0.33000000000000007 cup Drained kalamata olive wedges
0.33000000000000007 cup Drained roasted pepper strips, finely chopped
0.33000000000000007 cup Drained sun dried tomato strips, finely chopped
5 Bocconcini, sliced
1 cup Shredded Mozzarella
1 tablespoon Olive oil

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Nutrition
value

369

calories per serving

12 g Fat12 g Protein52 g Carbs5 g FiberOther

Current Totals

12 g Fat
12 g Protein
52 g Carbs
5 g Fiber

MacroNutrients

Carbs
52 g
Protein
12 g
Fiber
5 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
58 mg
Iron
3 mg
Vitamin A
104 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
1 mg
Phosphorus
121 mg
Selenium
26 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.