Ingredients For Mediterranean Potato And Vegetable Bake Recipe
800 gram Salad or new potatoes, thickly sliced
500 gram Mixed mediterranean style vegetables, e. g. aubergines, courgettes and peppers, roughly chopped
50 gram Pine Nuts
1 tablespoon Olive oil
Nutrition value
247
calories per serving
10 g Fat6 g Protein31 g Carbs6 g FiberOther
Current Totals
10 g Fat
6 g Protein
31 g Carbs
6 g Fiber
MacroNutrients
Carbs
31 g
Protein
6 g
Fiber
6 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
38 mg
Iron
2 mg
Vitamin A
410 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
96 mcg
Vitamin B12
0 mcg
Vitamin C
207 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
93 mg
Manganese
1 mg
Phosphorus
182 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
