Creamy Porcupine Meatballs Recipe

Recipe By Slurrp

Creamy Porcupine Meatballs are a delicious and comforting dish made with ground beef, rice, and a creamy tomato sauce. The meatballs are tender and flavorful, and the rice adds a nice texture. The creamy tomato sauce is rich and tangy, making this dish a family favorite. Serve these meatballs over mashed potatoes or with a side of crusty bread for a satisfying meal.

4.3
18 Rating - Rate
Non Vegdiet
1hr 12minstotal
12minsPrep
1hr Cook

ingredients serves

Ingredients For Creamy Porcupine Meatballs Recipe

Directions : Creamy Porcupine Meatballs Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
558
calories per serving
26 g Fat40 g Protein41 g Carbs4 g FiberOther

Current Totals

  • 26 g Fat
  • 40 g Protein
  • 41 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    40 g
  • Fiber
    4 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    36 mg
  • Iron
    7 mg
  • Vitamin A
    380 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    54 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    56 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    99 mg
  • Manganese
    1 mg
  • Phosphorus
    437 mg
  • Selenium
    22 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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