Meat-Lover's Cupcakes Recipe

Name: Meat-lover's Cupcakes Recipe
Total time: 85 min
Yield: 1
Cuisine: American

Recipe By All Recipes

Kids and adults alike love these meatloaf 'cupcakes' topped with a dijon mustard sauce and cheddar cheese.

4.3

13 Rating - Rate

Non Vegdiet

1hr 25minstotal

15minsPrep

30minsCook

ingredients serve

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Ingredients For Meat-Lover's Cupcakes Recipe

1 teaspoon Vegetable oil, or as needed
1 cup Ketchup
0.25 cup Dijon mustard
0.25 cup Brown sugar
1 tablespoon Worcestershire sauce
3 pound Ground Beef
2 cup Milk
8 ounce Shredded extra-sharp cheddar cheese
1.5 cup Bread crumbs
2 Eggs, beaten
1 Package dry onion soup mix
1 tablespoon Chili powder
1.5 teaspoon Paprika

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Nutrition
value

5465

calories per serving

312 g Fat411 g Protein253 g Carbs23 g FiberOther

Current Totals

312 g Fat
411 g Protein
253 g Carbs
23 g Fiber

MacroNutrients

Carbs
253 g
Protein
411 g
Fiber
23 g

Fats

Fat
312 g

Vitamins & Minerals

Calcium
3364 mg
Iron
52 mg
Vitamin A
2578 mcg
Vitamin B1
3 mg
Vitamin B2
4 mg
Vitamin B3
88 mg
Vitamin B6
8 mg
Vitamin B9
456 mcg
Vitamin B12
3 mcg
Vitamin C
86 mg
Vitamin E
13 mg
Copper
2 mcg
Magnesium
683 mg
Manganese
3 mg
Phosphorus
5192 mg
Selenium
312 mcg
Zinc
80 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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