When we make ghee from butter at home the leftover brown part normally we throw away i made this mawa cupcakes from that leftover part the softness is amazing.
Ingredients For Mawa Cupcakes (From Leftovers Of Butter) Recipe
100 gram The leftovers of butter after removing ghee
60 gram maida
60 gram Wheat flour
3 tablespoon Sunflower oil
60 milliliter The leftover butter milk
60 gram Normal sugar or brown sugar
1 teaspoon cardamom powder
0.1200000000000001 teaspoon nutmeg powder
1 teaspoon mawa essences
1 teaspoon Baking Powder
0.5 teaspoon cooking soda
0.1200000000000001 teaspoon Salt
Nutrition value
155
calories per serving
5 g Fat6 g Protein21 g Carbs2 g FiberOther
Current Totals
5 g Fat
6 g Protein
21 g Carbs
2 g Fiber
MacroNutrients
Carbs
21 g
Protein
6 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
112 mg
Iron
1 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
140 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
