Ingredients For Marinated Steak With Fresh Tomato Sauce Recipe
2 tablespoon Olive oil
1 tablespoon Chopped thyme
1 Garlic Clove, Crushed
200 gram 8 x scotch fillet beef steaks
800 gram Ripe Tomatoes
2 teaspoon Olive oil
2 Garlic Cloves, Crushed
2 teaspoon Chopped thyme
Nutrition value
122
calories per serving
9 g Fat6 g Protein5 g Carbs3 g FiberOther
Current Totals
9 g Fat
6 g Protein
5 g Carbs
3 g Fiber
MacroNutrients
Carbs
5 g
Protein
6 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
69 mg
Iron
4 mg
Vitamin A
911 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
1 mg
Phosphorus
76 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment