Manhattan Clam Chowder Recipe

Name: Manhattan Clam Chowder Recipe
Total time: 60 min
Yield: 8
Cuisine: American

Recipe By The Kitchen Magpie

Manhattan clam chowder is a delicious tomato-based clam chowder loaded with clams and vegetables, and served with oyster crackers on top

3.7

24 Rating - Rate

Non Vegdiet

1hr total

20minsPrep

40minsCook

ingredients serves

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Ingredients For Manhattan Clam Chowder Recipe

4 Slices bacon diced
1 cup Diced white onions
1 teaspoon Dried thyme
pinch Pinch red pepper flakes
2 Large garlic clove minced
3 cup Clam juice
2 cup Chicken
3 cup Russet potatoes peeled and diced
0.5 cup Diced celery
0.5 cup Diced green peppers
1.5 cup Carrots peeled and diced
28 ounce One can diced tomatoes undrained
142 can One gram whole baby clams drained
As required Salt and pepper to taste

Nutrition
value

188

calories per serving

4 g Fat22 g Protein15 g Carbs5 g FiberOther

Current Totals

4 g Fat
22 g Protein
15 g Carbs
5 g Fiber

MacroNutrients

Carbs
15 g
Protein
22 g
Fiber
5 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
97 mg
Iron
3 mg
Vitamin A
1738 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
103 mg
Vitamin B9
911 mcg
Vitamin B12
0 mcg
Vitamin C
59 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
128 mg
Manganese
1 mg
Phosphorus
296 mg
Selenium
39 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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