Makai Jalfrazie Recipe

Ingredients For Makai Jalfrazie Recipe

• 3 Spring onions whites, sliced
• 0.5 Green capsicum, sliced
• 0.5 Yellow capsicum, sliced
• 0.5 Red capsicum, sliced
• 0.75 cup Boiled sweet corn kernels
• 0.75 cup Boiled white corn kernels
• 25 piece 4 to 5 baby corns, blanched and cut into mm
• 0.25 teaspoon Turmeric powder
• 0.5 teaspoon Chilli Powder
• 0.5 teaspoon Coriander-cumin seeds powder
• 1 Tomato, sliced
• 2 tablespoon Tomato ketchup
• 2 tablespoon Tomato puree
• As required Salt
• 3 Spring onion greens, chopped
• 2 teaspoon Vinegar
• 0.5 teaspoon Garam Masala
• 2 pinch Sugar