Magic Crispy Baked Scallops Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425°F.
• STEP 2.In a bowl, combine breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
• STEP 3.Dip each scallop into melted butter, then coat with the breadcrumb mixture.
• STEP 4.Place the coated scallops on a baking sheet lined with parchment paper.
• STEP 5.Bake for 12-15 minutes, or until the scallops are cooked through and the breadcrumbs are golden brown.
• STEP 6.Serve the Magic Crispy Baked Scallops hot with lemon wedges and tartar sauce.

Cooking Tips

• Make sure to pat the scallops dry before coating them with the breadcrumb mixture to ensure a crispy texture.
• For extra flavor, add a pinch of cayenne pepper to the breadcrumb mixture.
• Serve the scallops with a side of roasted vegetables or a fresh salad.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 2 days.
• Reheat the leftovers in the oven at 350°F for 10-15 minutes, or until heated through.
• Serve the leftovers on a bed of mixed greens for a light and refreshing salad.