Lychee And Pineapple Sweet Thai Curry Recipe

Recipe By Slurrp

This Lychee and Pineapple Sweet Thai Curry is a delightful blend of sweet and savory flavors. The creamy coconut milk base is infused with aromatic Thai spices and balanced with the natural sweetness of lychee and pineapple. The tender vegetables and tofu soak up the rich curry sauce, creating a satisfying and flavorful dish. Serve this curry over steamed jasmine rice for a complete and comforting meal.

4.3
22 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

Ingredients For Lychee And Pineapple Sweet Thai Curry Recipe

Directions : Lychee And Pineapple Sweet Thai Curry Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
299
calories per serving
20 g Fat21 g Protein9 g Carbs4 g FiberOther

Current Totals

  • 20 g Fat
  • 21 g Protein
  • 9 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    21 g
  • Fiber
    4 g

Fats

  • Fat
    20 g

Vitamins & Minerals

  • Calcium
    41 mg
  • Iron
    3 mg
  • Vitamin A
    617 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    51 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    61 mg
  • Manganese
    0 mg
  • Phosphorus
    220 mg
  • Selenium
    22 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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