Seafood Salad Recipe

Name: Seafood Salad Recipe
Total time: 10 min
Yield: 2
Cuisine: American

Recipe By Step Away From The Carbs

This low carb seafood salad is a light and tasty light lunch or an appetizer for two to share

3.8

23 Rating - Rate

Non Vegdiet

10minstotal

5minsPrep

5minsCook

ingredients serves

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Ingredients For Seafood Salad Recipe

0.5 cup Mayonnaise
1 stalk Celery, finely chopped
1 tablespoon White wine vinegar
1 teaspoon Onion powder
1 teaspoon Old bay seasoning, divided
1 tablespoon Olive oil
12 ounce Mixed seafood
Salt and pepper
Chopped fresh parsley, to garnish

Nutrition
value

calories per serving

7 g Fat< 1 g Protein3 g Carbs1 g FiberOther

Current Totals

7 g Fat
< 1 g Protein
3 g Carbs
1 g Fiber

MacroNutrients

Carbs
3 g
Protein
0 g
Fiber
1 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
29 mg
Iron
1 mg
Vitamin A
138 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
15 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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