Mediterranean Seafood Salad Recipe
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Shell pasta, imitation crab (or lobster meat), and black olives are blended with a unique dressing of dijon mustard, worcestershire, hot sauce, mayonnaise, and catalina dressing. Cubed cheddar completes this delightful dish.
4
17 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mediterranean Seafood Salad Recipe
- 1.50 cup Dried small pasta shells
- 3 cup Imitation crab or lobster meat
- 2 Stalks celery, finely chopped
- 3/4 cup Black olives
- 1.50 cup Mayonnaise
- 0.33 cup Catalina salad dressing
- 2 teaspoon Worcestershire sauce
- 1 tablespoon Hot sauce
- 1/4 teaspoon Dijon mustard
Nutrition
value
value
1040
calories per serving
8 g Fat122 g Protein229 g Carbs14 g FiberOther
Current Totals
- Fat8g
- Protein122g
- Carbs229g
- Fiber14g
MacroNutrients
- Carbs229g
- Protein122g
- Fiber14g
Fats
- Fat8g
Vitamins & Minerals
- Calcium560mg
- Iron9mg
- Vitamin A1056mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B61mg
- Vitamin B9280mcg
- Vitamin B1215mcg
- Vitamin C43mg
- Vitamin E9mg
- Copper4mcg
- Magnesium359mg
- Manganese< 1mg
- Phosphorus1719mg
- Selenium201mcg
- Zinc22mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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