Ingredients For Pomegranate Salad With Cider Walnut Vinaigrette Recipe
0.75 cup Coarsely chopped walnuts
2 tablespoon Apple cider vinegar
1 tablespoon Maple syrup
0.25 teaspoon Fine sea salt
0.25 cup Toasted walnut oil
5 cup Celery, sliced on a steep bias, reserve celery leaves
2 cup Raw celery root, peeled and sliced into matchsticks
2 cup Pomegranate seeds
4 cup Watercress sprigs, thick stems removed
0.5 cup Picked parsley leaves
0.5 cup Picked celery leaves
0.25 teaspoon Fine sea salt
Nutrition value
194
calories per serving
13 g Fat7 g Protein13 g Carbs6 g FiberOther
Current Totals
13 g Fat
7 g Protein
13 g Carbs
6 g Fiber
MacroNutrients
Carbs
13 g
Protein
7 g
Fiber
6 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
196 mg
Iron
3 mg
Vitamin A
1039 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
83 mcg
Vitamin B12
0 mcg
Vitamin C
67 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
84 mg
Manganese
1 mg
Phosphorus
205 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
