Lotus Root With Asparagus And Peppers Recipe

Ingredients For Lotus Root With Asparagus And Peppers Recipe

• 500 gram Asparagus
• 25 gram Distilled Vinegar
• 2 teaspoon Turmeric
• 25 gram Caster sugar
• 800 gram Lotus root
• 100 gram Red pepper
• 100 gram Green pepper
• 100 gram Yellow Pepper
• 100 gram Onion
• 100 gram Tomatoes
• 10 gram Red chilli powder
• 10 gram Coriander seeds
• 5 gram Freshly ground black pepper
• 0.25 Lemon
• 20 gram Coriander leaves
• Salt
• Vegetable oil
• 500 gram Asparagus
• 25 gram Distilled Vinegar
• 25 gram Caster sugar
• 1 teaspoon Turmeric
• 800 gram Lotus root
• Vegetable oil
• 100 gram Onion
• 100 gram Tomatoes
• 10 gram Red chilli powder
• 10 gram Coriander seeds
• 5 gram Freshly ground black pepper
• 1 teaspoon Turmeric
• Salt
• 100 gram Red pepper
• 100 gram Green pepper
• 100 gram Yellow Pepper
• 0.25 Lemon