Tagliatelle With Asparagus And Peas Recipe

Name: Tagliatelle With Asparagus And Peas Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By Love and Lemons

This tagliatelle recipe is one of our favorite spring dinners We love to make it with dried egg pasta or our homemade pasta recipe.

4.2

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20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for Tagliatelle With Asparagus And Peas Recipe

3 ounce Tagliatelle pasta
1/4 tablespoon Extra virgin olive oil
1/4 inch Bunch asparagus, tender parts, cut into 1 s
0.13 cup Peas
1/2 Garlic cloves, grated
As required Squeeze of lemon, plus zest for garnish
0.08 cup Fresh Tarragon, Chopped
0.08 cup Fresh Chives, Chopped
0.08 cup Fresh basil or mint leaves
As required Sea salt
As required Microgreens, optional
As required Freshly grated parmesan or vegan parmesan
0.17 cup Raw Cashews
0.17 cup Water
1/4 Garlic Clove
1/2 teaspoon Fresh lemon juice
1/4 teaspoon Dijon mustard

Nutrition
value

421

calories per serving

17 g Fat21 g Protein80 g Carbs7 g FiberOther

Current Totals

Fat
17g
Protein
21g
Carbs
80g
Fiber
7g

MacroNutrients

Carbs
80g
Protein
21g
Fiber
7g

Fats

Fat
17g

Vitamins & Minerals

Calcium
211mg
Iron
8mg
Vitamin A
116mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
191mg
Manganese
3mg
Phosphorus
355mg
Selenium
4mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Love and Lemons