Loaded Baked Potato Soup Recipe

Name: Loaded Baked Potato Soup Recipe
Total time: 45 min
Yield: 8
Cuisine: American

Recipe By Melissas Southern Style Kitchen

This dreamy loaded baked potato soup is a true comfort food. On a cool rainy day, there's nothing like it, it's soothing to the tummy and good for the soul. Filled with the same flavors you might enjoy on a loaded baked potato, it's topped with cheese, sour cream, bacon and green onion just before serving.

3.9

23 Rating - Rate

Non Vegdiet

45minstotal

25minsPrep

20minsCook

ingredients serves

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Ingredients For Loaded Baked Potato Soup Recipe

3 pound Baking russet potatoes [approximate
5 tablespoon Light butter
0.5 cup All purpose flour
1 teaspoon Salt
1 teaspoon Old bay seasoning
1 teaspoon Ground mustard
1 teaspoon Black pepper
4 cup 2 % milk
10 Slices bacon cooked and crumbled
cup Cup red onion
3 Cloves garlic minced
1.5 cup Low fat 1/2 and 1/2
3 cup Shredded sharp cheddar cheese divided 2% or full fat
14.5 ounce 2 [ ] cans chicken broth
8 ounce 1 light sour cream
8 Chopped green onions
2 tablespoon Fresh chopped italian parsley

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Nutrition
value

598

calories per serving

24 g Fat38 g Protein54 g Carbs6 g FiberOther

Current Totals

24 g Fat
38 g Protein
54 g Carbs
6 g Fiber

MacroNutrients

Carbs
54 g
Protein
38 g
Fiber
6 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
771 mg
Iron
2 mg
Vitamin A
146 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
99 mcg
Vitamin B12
1 mcg
Vitamin C
66 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
113 mg
Manganese
1 mg
Phosphorus
657 mg
Selenium
24 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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