Loaded Baked Potato Soup Recipe

Recipe By Taste Of Home

The only thing that beats the comforting flavor of this thick and hearty loaded baked potato soup is possibly the idea that it simmers on its own all day in a slow cooker. Barbara Bleigh, Colonial Heights, Virginia.

4.2
23 Rating -
Rate
Non Vegdiet
35minstotal
35minsPrep
35m.total
35m.Prep
Loaded Baked Potato Soup
plan
Bookmark

ingredients serve

Ingredients for Loaded Baked Potato Soup Recipe

  • 1/5 Large onions, chopped
  • 0.30 tablespoon Butter
  • 1/5 tablespoon All purpose flour
  • 1/5 cup Water, divided
  • 0.40 cup Chicken Broth
  • 1/5 Medium potatoes, peeled and diced
  • 0.15 cup Mashed potato flakes
  • 1/20 pound Sliced bacon, cooked and crumbled
  • 0.07 teaspoon Pepper
  • 1/20 teaspoon Salt
  • 1/20 teaspoon Dried Basil
  • 1/100 teaspoon Dried Thyme
  • 1/10 cup Half and half cream
  • 1/20 cup Shredded Cheddar Cheese
  • 1/5 Green onions, sliced
Nutrition
value
194
calories per serving
4 g Fat17 g Protein18 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    17g
  • Carbs
    18g
  • Fiber
    3g

MacroNutrients

  • Carbs
    18g
  • Protein
    17g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    < 1mg
  • Vitamin A
    1255mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    176mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home