Loaded Baked Potato Soup Recipe
Recipe By Just A Taste
Warm up to a comforting bowl of creamy potato soup topped with chopped bacon, shredded cheddar, sour cream and scallions.
4.8
11 Rating -
Rate
Non Vegdiet
1hr 5minstotal
30minsPrep
35minsCook
1hr 5m.total
30m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Loaded Baked Potato Soup Recipe
- 1/20 inch 8 slices bacon, cut into
- 0.07 cup Diced Celery
- 0.15 cup Diced Onion
- 0.30 Cloves Garlic, Minced
- 1/10 inch 6 small russett potatoes, peeled and cut into
- 0.60 cup Low Sodium Chicken Stock
- 1/5 tablespoon Unsalted butter
- 1/5 tablespoon All purpose flour
- 1/10 cup Whole milk
- 1/20 cup Heavy cream
- As required Shredded cheddar cheese, for garnish
- As required Sour cream, for garnish
- As required Sliced scallions, for garnish
- As required Hand blender or blender
Nutrition
value
value
317
calories per serving
20 g Fat26 g Protein10 g Carbs3 g FiberOther
Current Totals
- Fat20g
- Protein26g
- Carbs10g
- Fiber3g
MacroNutrients
- Carbs10g
- Protein26g
- Fiber3g
Fats
- Fat20g
Vitamins & Minerals
- Calcium284mg
- Iron7mg
- Vitamin A201mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B620mg
- Vitamin B9314mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E1mg
- Copper284mcg
- Magnesium100mg
- Manganese< 1mg
- Phosphorus356mg
- Selenium39mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Just A Taste