Lemon Rosemary Chicken Or Turkey Salad Recipe

Name: Lemon Rosemary Chicken Or Turkey Salad Recipe
Total time: 15 min
Yield: 12
Cuisine: Turkish

Recipe By Betty Crocker

This delicious salad is great over mixed greens or chips, and it makes a perfect lunch or light supper.

4.6

20 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Lemon Rosemary Chicken Or Turkey Salad Recipe

2 cup Diced deli rotisserie chicken or leftover turkey
0.5 cup Plain greek fat free yogurt
0.5 cup Mayonnaise
2 tablespoon Chopped red onion
0.25 cup Chopped celery
0.5 cup Pecan pieces, toasted
0.25 cup Sweetened dried cranberries
0.25 teaspoon Salt
1 tablespoon Fresh lemon juice
2 teaspoon Chopped fresh rosemary leaves
Food should taste goodtm multigrain chips
Mixed greens

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Nutrition
value

calories per serving

2 g Fat6 g Protein7 g Carbs1 g FiberOther

Current Totals

2 g Fat
6 g Protein
7 g Carbs
1 g Fiber

MacroNutrients

Carbs
7 g
Protein
6 g
Fiber
1 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
35 mg
Iron
1 mg
Vitamin A
59 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
80 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.