Lemon Rosemary Chicken Or Turkey Salad Recipe

Name: Lemon Rosemary Chicken Or Turkey Salad Recipe
Total time: 15 min
Yield: 12
Cuisine: Turkish

Recipe By Betty Crocker

This delicious salad is great over mixed greens or chips, and it makes a perfect lunch or light supper.

4.6

20 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Lemon Rosemary Chicken Or Turkey Salad Recipe

2 cup Diced deli rotisserie chicken or leftover turkey
0.5 cup Plain greek fat free yogurt
0.5 cup Mayonnaise
2 tablespoon Chopped red onion
0.25 cup Chopped celery
0.5 cup Pecan pieces, toasted
0.25 cup Sweetened dried cranberries
0.25 teaspoon Salt
1 tablespoon Fresh lemon juice
2 teaspoon Chopped fresh rosemary leaves
Food should taste goodtm multigrain chips
Mixed greens

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Nutrition
value

calories per serving

2 g Fat6 g Protein7 g Carbs1 g FiberOther

Current Totals

2 g Fat
6 g Protein
7 g Carbs
1 g Fiber

MacroNutrients

Carbs
7 g
Protein
6 g
Fiber
1 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
35 mg
Iron
1 mg
Vitamin A
59 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
80 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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