Ingredients For Lemon Dill Salmon With Garlic, White Wine, And Butter Sauce Recipe
0.25 cup Butter melted
0.25 cup White wine
1 Lemon juiced
5 Cloves Garlic, Chopped
1 bunch Fresh dill, stems trimmed
1 Salmon Fillet
Nutrition value
178
calories per serving
7 g Fat8 g Protein30 g Carbs13 g FiberOther
Current Totals
7 g Fat
8 g Protein
30 g Carbs
13 g Fiber
MacroNutrients
Carbs
30 g
Protein
8 g
Fiber
13 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
786 mg
Iron
8 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
145 mg
Manganese
2 mg
Phosphorus
151 mg
Selenium
7 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment