Lemon Dill Salmon With Garlic, White Wine, And Butter Sauce Recipe

Recipe By All Recipes

This quick and easy salmon fillet is simply prepared with a fresh lemon dill sauce that features rich melted butter, white wine, and garlic.

4.5
19 Rating - Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook

ingredients serves

5
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Ingredients For Lemon Dill Salmon With Garlic, White Wine, And Butter Sauce Recipe

Nutrition
value
178
calories per serving
7 g Fat8 g Protein30 g Carbs13 g FiberOther

Current Totals

  • 7 g Fat
  • 8 g Protein
  • 30 g Carbs
  • 13 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    8 g
  • Fiber
    13 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    786 mg
  • Iron
    8 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    10 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    17 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    145 mg
  • Manganese
    2 mg
  • Phosphorus
    151 mg
  • Selenium
    7 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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