Lemon Dill Salmon With Garlic, White Wine, And Butter Sauce Recipe

Name: Lemon Dill Salmon With Garlic, White Wine, And Butter Sauce Recipe
Total time: 45 min
Yield: 5
Cuisine: Indian

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This quick and easy salmon fillet is simply prepared with a fresh lemon dill sauce that features rich melted butter, white wine, and garlic.

4.5

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45minstotal

20minsPrep

25minsCook

45m.total

20m.Prep

25m.Cook

Lemon Dill Salmon With Garlic, White Wine, And Butter Sauce

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Ingredients for Lemon Dill Salmon With Garlic, White Wine, And Butter Sauce Recipe

1/20 cup Butter melted
1/20 cup White wine
1/5 Lemon juiced
1 Cloves Garlic, Chopped
1/5 bunch Fresh dill, stems trimmed
1/5 Salmon Fillet

Nutrition
value

178

calories per serving

7 g Fat8 g Protein30 g Carbs13 g FiberOther

Current Totals

Fat
7g
Protein
8g
Carbs
30g
Fiber
13g

MacroNutrients

Carbs
30g
Protein
8g
Fiber
13g

Fats

Fat
7g

Vitamins & Minerals

Calcium
786mg
Iron
8mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
145mg
Manganese
2mg
Phosphorus
151mg
Selenium
7mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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