Lebanese Stuffed Tomatoes Recipe

Recipe By Slurrp

Lebanese Stuffed Tomatoes, also known as Mahshi, are a traditional Middle Eastern dish filled with a flavorful mixture of rice, ground meat, herbs, and spices. The tomatoes are hollowed out and stuffed with the filling, then baked until tender and fragrant. This dish is a delicious combination of textures and flavors, with the juicy tomatoes complementing the savory filling. Serve these Lebanese Stuffed Tomatoes as a main course or as part of a mezze spread.

4.2
22 Rating - Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook

ingredients serves

Ingredients For Lebanese Stuffed Tomatoes Recipe

Directions : Lebanese Stuffed Tomatoes Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
619
calories per serving
30 g Fat55 g Protein29 g Carbs19 g FiberOther

Current Totals

  • 30 g Fat
  • 55 g Protein
  • 29 g Carbs
  • 19 g Fiber

MacroNutrients

  • Carbs
    29 g
  • Protein
    55 g
  • Fiber
    19 g

Fats

  • Fat
    30 g

Vitamins & Minerals

  • Calcium
    167 mg
  • Iron
    9 mg
  • Vitamin A
    5880 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    12 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    177 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    190 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    255 mg
  • Manganese
    3 mg
  • Phosphorus
    661 mg
  • Selenium
    23 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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