Lamb Spinach And Tomato Rissoles Recipe

Ingredients For Lamb Spinach And Tomato Rissoles Recipe

• 500 gram Lean lamb mince
• 1 teaspoon Dried mixed herbs
• 2 Garlic Cloves, Crushed
• 50 gram Baby spinach, finely shredded
• 2 Small tomatoes, finely chopped
• 0.25 cup Chopped Fresh Basil
• 2 Green onions, finely chopped
• 1 tablespoon Olive oil
• Tomato sauce, to serve
• Steamed rice, to serve