Asian-Spiced Pork Rissoles Recipe
Recipe By Taste
Served with sweet chilli sauce, these ginger and lemongrass meatballs are sure to become a weeknight favourite.
4.4
21 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Asian-Spiced Pork Rissoles Recipe
- 1/2 Garlic cloves chopped
- 3/4 centimeter Piece fresh ginger, peeled
- 1/2 Small red chillies, roughly chopped
- 1/4 stalk Lemongrass, bruised
- 1 Green onions, roughly chopped
- 0.13 cup Coriander leaves
- 187.50 gram Pork mince
- 1/4 Egg, Lightly Beaten
- As required Olive Oil Cooking Spray
- 1/2 Lebanese cucumbers
- 1/2 cup Steamed jasmine rice, to serve
Nutrition
value
value
740
calories per serving
18 g Fat42 g Protein100 g Carbs7 g FiberOther
Current Totals
- Fat18g
- Protein42g
- Carbs100g
- Fiber7g
MacroNutrients
- Carbs100g
- Protein42g
- Fiber7g
Fats
- Fat18g
Vitamins & Minerals
- Calcium128mg
- Iron12mg
- Vitamin A721mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B992mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium168mg
- Manganese3mg
- Phosphorus505mg
- Selenium66mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste