Lamb Meatballs With Olives And Feta Recipe

Ingredients For Lamb Meatballs With Olives And Feta Recipe

• 500 gram Lamb mince
• 1 Garlic Clove, Crushed
• 1 teaspoon Ground Cumin
• 1 teaspoon Ground coriander
• 1 teaspoon Paprika
• 0.5 teaspoon Ground cinnamon
• 1 Egg
• 2 tablespoon Olive oil
• 1 Onion, Finely Chopped
• 1 Red chillies, sliced
• 1 tablespoon Plain flour
• 150 milliliter Lamb or beef stock
• 150 milliliter Red wine
• 100 gram Black olives
• 100 gram Feta cheese crumbled