Lahmacun Recipe

Name: Lahmacun Recipe
Yield: 1
Cuisine: Turkish

Recipe By Slurrp

The paste consists of low fat mince mixed with tomato paste, garlic and spices smeared on a thin round of pita dough.

4.6

10 Rating - Rate

Non Vegdiet

ingredients serve

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Ingredients For Lahmacun Recipe

For the lahmacun dough
1 cup lukewarm water
10 gram fresh yeast or 1 tsp dry yeast
2 teaspoon Salt
1 teaspoon vegetable oil
3 cup about all purpose flour (don
t add all at
For the topping
250 gram ground beef
1 medium size onion
2 medium size tomatoes
handful of parsley leaves
2 sweet green pepper
1 sweet roasting red pepper
2 cloves of garlic
0.5 tablespoon tomato and red pepper paste
0.5 teaspoon each sweet ground red pepper, red pepper flakes, isot pepper , cumin, ground black pepper
2 tablespoon olive oil

Directions : Lahmacun Recipe

STEP 1.In a little jug,add heat water,sugar,instant yeast and blend well,cover and let it rest for ten minutes.

STEP 2.In a bowl,add general-purpose flour,salt and blend well.

STEP 3.Add yeast mixture and blend well.

STEP 4.Gradually add water and knead till dough is created.

STEP 5.Add oil and knead dough once more,cover and proof dough for forty five minutes or till double in size.

STEP 6.In a chopper,add beef mince,onion,tomatoes,tomato paste,garlic,pepperoni/salami,butter and chop well.

STEP 7.Add black pepper powder,salt,dried oregano,paprika powder and recent coriander,mix well & put aside.

STEP 8.Grease hands with oil,dust dry flour and knead dough once more till sleek.

STEP 9.Divide dough into four components.

STEP 10.Take one half and create a ball,sprinkle dry flour and roll out with the assistance of kitchen utensil.

STEP 11.Lined baking receptacle with butter paper,place rolled dough,add & unfold ready filling (makes 4-5).

STEP 12.Bake in a preheated kitchen appliance at two hundred c for twelve minutes.

STEP 13.Serve lahmacun with onion,tomato,fresh coriander and red chilli crushed.

Nutrition
value

983

calories per serving

77 g Fat58 g Protein14 g Carbs16 g FiberOther

Current Totals

77 g Fat
58 g Protein
14 g Carbs
16 g Fiber

MacroNutrients

Carbs
14 g
Protein
58 g
Fiber
16 g

Fats

Fat
77 g

Vitamins & Minerals

Calcium
139 mg
Iron
12 mg
Vitamin A
3813 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
2 mg
Vitamin B9
172 mcg
Vitamin B12
0 mcg
Vitamin C
135 mg
Vitamin E
9 mg
Copper
1 mcg
Magnesium
222 mg
Manganese
5 mg
Phosphorus
610 mg
Selenium
37 mcg
Zinc
14 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.