Rice Pudding Topped With Grilled Peaches, Raspberries And Pecans Recipe
Recipe By Moore or Less Cooking
Oh my, it is hot Dont get me wrong, i love summer and live for warm weather, but turning the oven on is a no-no these days. Just give me something no bake and cool, like kozy shack rice pudding.
Ingredients For Rice Pudding Topped With Grilled Peaches, Raspberries And Pecans Recipe
1 Tub kozy shack rice pudding
2 White peaches
1 pint Raspberries
Nutrition value
478
calories per serving
27 g Fat6 g Protein51 g Carbs19 g FiberOther
Current Totals
27 g Fat
6 g Protein
51 g Carbs
19 g Fiber
MacroNutrients
Carbs
51 g
Protein
6 g
Fiber
19 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
91 mg
Iron
1 mg
Vitamin A
56 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
89 mcg
Vitamin B12
0 mcg
Vitamin C
130 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
108 mg
Manganese
2 mg
Phosphorus
195 mg
Selenium
1 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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